See how to make homemade green fried tomatoes. Many regional foods have gained wider appeal when they gain the attention of a medium such as movies on the big or little screen. This is exactly what happened to a certain fried fruit that became the focal point of a movie called Fried Green Tomatoes.
It wasn’t long after the release of the movie. People all over the world were exposed to a great tasting appetizer that got its start in a small cafe in Alabama. The green tomato is really delicious fried. If you like them you should also try the tomatoes that have gone a little past green and turned a light orange. They are still unripe enough to slice and fry. They are just as delicious as the green but with a whole different taste.
These instructions and recipe are from Whistle Stop Cooking. The author of the post was looking to share their love for the great tasting treat that has been a staple in the south for generations. The recipe is very simple to make and only calls for a few easy to find ingredients. If you enjoy green fired tomatoes and would like to make them in the winter. Try, How To Make Canned Green Tomatoes – For Fried Green Tomatoes.
Benefits of reading and following the Homemade Recipe: Homemade Green Fried Tomatoes
Discover a very simple way to make a great tasting treat that your family will love you for
The recipe includes a complete listing of all of the necessary ingredients that you will need to have on hand.
It also includes a complete, easy to follow step by step preparation guide for making it.
There are also several full-color pictures that help to provide a good visual reference.
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.
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