CanningCanning Watermelon Jam Recipe

Canning Watermelon Jam Recipe

Yumm, I have never tried to make this but I want to this summer. It looks so pretty. Can you imagine in the cold dreary months of winter, going to your pantry and pulling out watermelon? Yes it will be jam but it will taste like summer anyways. I want to make many jars of it because our winters are very long. You can get the recipe for this jam over on Blondies cakes.

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Click here to read recipe:



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Paige Raymond
Paige Raymond
Raised in rural Montana and educated in Mechanical Engineering and Sustainable Development, Paige Raymond combines a practical mindset with a passion for self-reliance and sustainability. With expertise ranging from mechanical solutions and food preservation to emergency preparedness and renewable energy, Paige is a proud author with more than 5000 published articles.

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