Texas Monkey website shares some cake decorating ideas when dealing with a crumbling misshaped cake with a few creative options to give it a more appeal.

Click here:
http://texasmonkey.blogspot.com/2010/04/dress-up-cakes-without-stress.html

• Bake two cakes and set them aside to cool completely

• Frost the 1st layer of cake. It doesn’t have to look good as the icing will not be visible.

• Place the next layer of cake on top of the first and frost the whole thing.

• Take pirouette wafers and press them into the icing around the cake.

• Tie a ribbon around the cake and place your special element ( theme ) on the top of the cake.

  For Easter: Add a chocolate bunny, green ribbion and a few multi colored jelly beans on top of the strawberries pushed into the top of the cake so the green stem shows. Add blackberries or blueberries for contrast.

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How to make Organic Candied Flowers
Click here:

http://www.greenweddingslices.com/organic-candied-flowers-diy-edible-crystallized-flowers-for-your-green-wedding/

Pepperidge Farm Crème Filled Pirouette Rolled Wafers, French Vanilla, 13.5-ounce can

De Beukelaer Products – De Beukelaer – Chocolate Hazelnut Pirouline Rolled Wafers, 14 oz – Sold As 1 Each – Chocolate hazelnut wafer. – Great for parties, ice cream, coffee and desserts. –

Wilton 23-Piece Cupcake & Cake Decorating Set

Professional Cake Decorating