Maple Nut Ice Cream Homemade Vintage Recipe – The Homestead Survival

This delicious Maple Nut Ice Cream Homemade Vintage Recipe shared by The Homestead Survival will take you back in time through your sense of “Taste” to eating ice cream as a child.

Maple Nut Ice Cream Homemade Vintage Recipe - The Homestead Survival

Ingredients:

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6 eggs

1 and 1/2 cups sugar

2 Tablespoons flour

1 pint whipping cream

1 Tablespoon vanilla

1 Tablespoon butter extract

1 teaspoon maple flavoring

1 cup sweetened condensed milk

1 and 1/2 cups toasted pecans, toasted in 1 Tablespoon butter in oven

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Directions:

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1. Mix flour with sugar. Beat eggs in well. Combine remaining ingredients and beat well. Pour in a freezer container and add milk to fill. Freeze according to manufacturer’s directions.

Banana Nut ice cream can be made by leaving out the maple flavoring and adding 6 mashed bananas. Put 2 Tbsp. lemon juice on the bananas to keep them from turning dark.

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