If you are like me and like savory and sweet together you might want to try these griddle cakes with the recipe from Recipe Girl. I haven’t tried them yet and I am not sure I will like the maple syrup on them, might just like them plain with eggs instead of toast but they sure do look scrumptious and I do plan to give them a try, hopefully this weekend. If anyone trys them before I do come back and let us know what you thought.

 Click here to read the recipe:

http://www.recipegirl.com/2012/02/16/bacon-and-corn-griddle-cakes/