Category Archive: Recipes

Sep 29

How To Make Delicious Beef Jerky In An Oven

This step by step tutorial of how to make delicious beef jerky in an oven is easy to make and customize with your favorite seasoning. Beef is a wonderful choice of meat but you can also use turkey, chicken or fish. Beef jerky can be made at home without needing any fancy equipment such as …

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Permanent link to this article: http://thehomesteadsurvival.com/delicious-beef-jerky-oven/

Sep 28

Easy Homemade Pickled Vegetables For Your Fridge

Nice recipe for pickling veggies that will go into the fridge and last for weeks. If you like a pickled vegetable that is both tangy and has a hint of sweetness this recipe is for you. I love that they are pickled and jarred for the fridge and not processed because they will stay crunchier. …

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Permanent link to this article: http://thehomesteadsurvival.com/easy-homemade-pickled-vegetables-fridge/

Sep 26

Peanut Butter And Banana Chia Seed Pudding

I like using chia seeds in puddings because it thickens them without any other thickeners and because they have both omega-3 and omega-6 acids as well as fiber, protein and antioxidants making your puddings a lot healthier. This recipe is a good one because it has no added sweeteners. Just an overripe banana because it …

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Permanent link to this article: http://thehomesteadsurvival.com/peanut-butter-banana-chia-seed-pudding/

Sep 26

Honey Gingerbread Vintage Preparation

Honey Gingerbread in it’s vintage preparation is a timeless delicious dessert that often made in fall or winter time to nibble on while sipping hot chocolate, tea or coffee. It  is moist and the flavor of honey gently floats through each bite.   The ingredient listed below as Soda it is Baking Soda so here is …

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Permanent link to this article: http://thehomesteadsurvival.com/honey-gingerbread-vintage-preparation-2/

Sep 24

Make Your Own Boursin Cheese

Find out how to make creamy delicious boursin cheese at home. “(Boursin is a creamy, spreadable brand of Gournay cheese invented by Francois Boursin in 1957. Boursin is a fresh cream and soft cheese, flavored with herbs and spices. Although, it is just an herb-flavored French cream cheese that can be easily imitated, only Boursin …

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Permanent link to this article: http://thehomesteadsurvival.com/boursin-cheese/

Sep 24

Butterscotch Apple Pie with Sugar Cookie Crust

This deliciously decadent Butterscotch Apple Pie with Sugar Cookie Crust is a mouth watering dessert to serve on a special occasion to surprise your family and friends. It is homemade baking goodness at its very best. Apples are at their peak of flavor and being harvested right now so let’s get to baking. Visit us …

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Permanent link to this article: http://thehomesteadsurvival.com/butterscotch-apple-pie-sugar-cookie-crust/

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